Two falafel experts share their tips and tricks for making the beloved Middle Eastern street food. No matter the add-ons, Admony says that the single most important thing about making falafel is ...

Vegetarian cookbook author shares her recipe. If you've been searching the internet wondering what to cook for dinner, look no further. "Good Morning America" Food is taking the guesswork out of ...

Making homemade falafel can be quite a process. Traditionally, dried chickpeas are cooked until tender, then mashed with onions, herbs and plenty of spices before being formed into balls and ...

April is Arab American Heritage Month and we wanted to feature one of our favorite dishes from the Arab world – falafel. Falafel is wonderful street food. In the markets of the Eastern Mediterranean, ...

Delight in the vibrant flavors of Middle Eastern cuisine with this simple yet satisfying Air Fryer Falafel recipe. These falafel balls boast a delightful contrast of crispiness on the outside and ...

Falafel is a deep-fried ball made of chickpeas, herbs, and spices, common in Middle-Eastern cuisine. It’s usually served with salad or pita bread, and topped with pickled vegetables and sauces.

When was the last time you jumped with joy in the kitchen? You know, when you make a dish so good you find yourself hopping up and down in between bites. For me, it was the day I made this falafel. I ...

These falafel patties are made with a mixture of chickpeas and green peas to bump up the nutritional value. They are also pan fried in olive oil, eliminating the need for deep-frying and making them ...

Newsflash: You can make falafel at home. But I’m guessing that many Americans probably never have, which is a shame. That’s because freshly fried, homemade falafel is a revelation: Hot from the oil, ...