HONOLULU (KHON2) — A new trend is sweeping the food world. Making your own sea salt is becoming more and more popular. Collecting sea water is a tricky thing to since you don’t want to collect ...

Completely different scenarios. Sea water isn't safe to drink in large quantities because of the salt. If you're just eating the salt itself you're presumably consuming other things with it, just as ...

Farmers are mining the sea for salt on the same shore where the salt industry boomed 170 years ago. Fans of local food are buying up the favorite... Massachusetts Revives The Lost Art Of Making Sea ...

Everyone lost their mind at some point during the pandemic, and for me, that moment arrived in August 2020, when I spotted a jar of artisanal Cape Cod sea salt on a shelf. “I can’t believe how much ...

Join Tami and Matt Mullins and learn how they harvest artisanal reef-to-table sea salt. Join the founders of Newport Sea Salt, Tami and Matt Mullins, and learn how they harvest artisanal reef-to-table ...

There are three primary types of salt used in cooking: kosher, iodized, and sea salt. Professional chefs overwhelmingly ...